This post for traditional tres leches cake has been sponsored by Nestlé. All opinions are mine alone. #JuntosConNestle A traditional tres leches cake has to be one of my all time favorite desserts. I have loved it ever since I was little. Every time my family and I would go out to dinner, I usually…
sweetened condensed milk
Authentic Lithuanian Cookies
I found out about these authentic Lithuanian cookies from two Lithuanian girls, Gierdre and Gerda, who were working at the guest house where I stayed this summer. The two young women were part of an exchange program, at Chautauqua Institution. I met up with them one evening when I ran down to the kitchen to get…
Vietnamese Egg Coffee (Ca phe trung)
Shortly after my daughter moved to Vietnam, she began raving about the food. We raised her a foodie, obviously. No street eat was too questionable, no dish too exotic. But, the one thing she really went on about was Vietnamese egg coffee (ca phe trung or cà phê trứng). When she fist told me about…
No-Bake Flan
This no-bake flan recipe comes to you courtesy of my sister who is a fantastic cook. I must admit, I was rather skeptical when she said she was going to make a flan ON THE STOVE. Whoaaa, “this is never going to work” I said (in my head of course)! I honestly didn’t think her…
Coquito – Puerto Rican Coconut Egg-Free Nog
Coquito is a creamy coconut milk beverage native to Puerto Rico. Literally translated it means “little coconut,” however there is nothing little about this drink. Its taste is rich, creamy and accented with a hint of vanilla and cinnamon. Coquito is traditionally served at Christmas time, but in my opinion it should be enjoyed at…
