Orecchiette with shrimp, fennel and arugula brings bright fresh flavors in a 30 minute meal! Tasty shrimp, savory fennel and tangy arugula are a great flavor combination. You will love this quick and easy dish for a weeknight meal.
30 minute meal, easy pasta with shrimp, shrimp recipe, white wine sauce
While the pasta is cooking, in a braising pan heat the olive oil on medium. Saute the garlic. Stir in the tomato, wine and lemon juice. Reduce the liquid to half. Add in the shrimp, salt, red pepper flakes, fennel seeds, and nutmeg. Toss in the orecchiette and the arugula, and finally sprinkle in the lemon zest and the Pecorino. Garnish with chopped parsley.
Orecchiette with Shrimp, Fennel and Arugula
Amount Per Serving
Calories 193Calories from Fat 27
% Daily Value*
Vitamin A 270IU5%
Vitamin C 7.2mg9%
* Percent Daily Values are based on a 2000 calorie diet.