- 1 ¼ cups flour all purpose
- 4 oz butter unsalted, cut into pieces
- 1 Tbsp sour cream
- 2 Tbsp sugar granulated
Preheat oven to 375 degrees
Place all crust ingredients in a food processor and process until it looks like cornmeal.
Spread mixture with a popsicle stick to the sides. Press mixture into a 10" tart pan and bake for about 15 minutes or until golden brown.
Calories: 187kcal | Carbohydrates: 17g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 31mg | Sodium: 102mg | Potassium: 20mg | Sugar: 3g | Vitamin A: 365IU | Calcium: 8mg | Iron: 0.9mg