Go Back
+ servings
Irish coffee in the original recipe glass from Foynes, Ireland |ethnicspoon.com

Irish Coffee Recipe

Analida Braeger
Here is the authentic recipe and story of how Irish coffee came to be back in the early days of Trans-Atlantic flight from Foynes Ireland. 
5 from 5 votes
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Drink
Cuisine Irish
Servings 1 serving
Calories 163 kcal

Ingredients
  

  • 1 cup coffee strong, black
  • 1 teaspoon sugar raw is best
  • 1.5 oz whiskey Irish
  • ¼ cup whipped cream Use real whipped cream

Instructions
 

  • For this recipe you should use a glass ( a wine glass works well).
  • Heat the glass by pouring boiling water in it and allow it so sit for a minute or so. Dump out the water.
  • Place raw sugar in the glass and add the coffee and stir.
  • Add the whiskey and stir.
  • Top with whipped cream.

Nutrition

Calories: 163kcalCarbohydrates: 6gFat: 3gSaturated Fat: 2gCholesterol: 11mgSodium: 5mgPotassium: 116mgSugar: 5gVitamin A: 105IUCalcium: 15mg
Keyword authentic, coffee cocktail, hot drink, hot toddy
Tried this recipe?Let us know how it was!
QR Code linking back to recipe