- 2 Tbsp simple syrup (rosemary infused, even better)*
- ⅓ peach sliced thin (3-4 slices)
- 2 oz Bourbon
- 4 oz cold tea
Place the slices of peach in a glass and muddle with the simple syrup.
Add ice cubes, and then pour in bourbon and tea. Stir.
Garnish with a sprig of mint.
Enjoy!
* If you don't have the rosemary infused simple syrup on hand, you can always place a sprig of rosemary in your drink.
Calories: 259kcal | Carbohydrates: 34g | Sodium: 27mg | Potassium: 136mg | Sugar: 33g | Vitamin A: 165IU | Vitamin C: 3.3mg | Iron: 1.4mg