Frozen Mango Rum Cocktail with Mint Recipe Card
Enjoy the summer heat with a frozen mango rum cocktail with mint! Sweet, tart and delicious!
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Servings: 3 servings
Calories: 129kcal
Ingredients
- 9.6 oz Mango nectar
- 3 oz rum
- 1 oz lime fresh squeezed juice
- 1 cup ice cubes
- 6 mint leaves
- 2 lime slices
Instructions
- Place all ingredients except mint and lime slices in a blender, and process until smooth.
- Garnish with mint and a slice of lime.
Nutrition
Calories: 129kcal | Carbohydrates: 17g | Sodium: 6mg | Potassium: 67mg | Fiber: 1g | Sugar: 12g | Vitamin A: 735IU | Vitamin C: 30.2mg | Calcium: 35mg | Iron: 0.7mg
