Coconut Water Mojito Recipe

Coconut mojito with mint, lychee and rum | ethnicspoon.com

Analida Braeger

One the best refreshing coconut mojito recipes I have made. Sweet, tangy and minty with a splash of rum of course! Love this drink with the lightness of coconut water.

5 from 2 votes

Print Recipe

Prep Time 3

Cook Time 1

Total Time 4

Course Drinks

Cuisine Latin American

Servings drink

Calories 214 kcal

Ingredients

1 tablespoon agave nectar
8 mint leaves
1 tablespoon lime fresh squeezed juice
2 oz white rum
2 oz coconut water
2 oz club soda

Instructions

In a cocktail glass muddle the mint leaves with the agave nectar and lime juice.
Option: You can also muddle in a slice or 2 of lime.
Add ice cubes.
Add the rum, and coconut water. Top with a splash of club soda.

Nutrition

Calories: 214kcalCarbohydrates: 19gSodium: 75mgPotassium: 187mgFiber: 1gSugar: 15gVitamin A: 340IUVitamin C: 5.6mgCalcium: 33mgIron: 0.4mg

Keyword caribbean, cocktail, coconut water, lime, mint, rum

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