Today’s offering? Chicken Tikka Masala, the national dish of the UK! Its origins are Indian, Punjabi (northwest India) to be precise. The word tikka refers to small pieces of meat in the Punjabi language. Masala means mixture. These pieces of chicken are traditionally cooked in a tandoor (outdoor clay) oven, and cooked in aromatic spices….
Potato Leek Soup is an Irish favorite. It is just what you need on these dwindling cold nights when old man winter still refuses to release you from his icy clutches. Making this soup is so easy. You only need about 30 minutes. The ingredients are simple: butter, leeks, potatoes, salt, pepper and stock (vegetable or…
Dublin Coddle? Aah, a most delicious hearty Irish dish that will warm your heart and your stomach all at once. A funny name? Yes, maybe. But before I go into the particulars about this post, I will share a funny Dublin story with you. You might be wondering about the colorful doors surrounding the dish….