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    Home >> Drinks

    Blue Margarita

    Modified: Feb 21, 2022 · Published: Jan 3, 2014 by Analida · • Word count:811 words. • About 5 minutes to read this article. • This post may contain affiliate links ·

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    Jump to Recipe Print Recipe
    Blue Margarita recipe with lemons, tequila and blue curacao | ethnicspoon.com

    Feeling blue? Well say good bye to your funk and try my Blue Margaritas! The intense blue lagoon color will make you think that you are on vacation even if you are not. Blue Margaritas are a nice alternative to the common Margarita we all know and love.

     

    a blue margarita in a glass with a metal shaker in the back and a cutting board with lemons on the right

    Jump to:
    • Why are they blue?
    • Tips for making a blue margarita
    • Blue Margarita
    • Here are some key tips on how to make a great margarita from scratch.

    You might not find Blue Margaritas during Happy Hour at your local watering hole. But you can certainly make them at home or take them to a party. Actually, we were recently invited to a party on a friend's boat, so the Blue Margaritas certainly fit the scene.

    Why are they blue?

    Blue Margaritas use blue curacao. It's similar to Triple Sec, a margarita standard. You won't find much taste difference, but the color will really pop. It's important to use FRESH lemon juice only in your blue margarita recipe, no squirt bottle.

    My husband and I have been wracking our brains trying to remember where it is we first had Blue Margaritas. So far our efforts have not rendered anything. Oh well!!! The most important thing is that we were able to duplicate it before the memory was completely rinsed from our brain by the Tequila.

    a blue margarita in a salted glass with a slice of lemon

    I always salt the rim of the glass, personal preference, but you don't have to.  I also do not put ice in my glass as I feel it waters down the drink. Again, we all have different tastes. Shaken, not stirred!  Enjoy your Blue Margarita any which way  you want!

    Tips for making a blue margarita

    • I like to use a clear tequila like Sauza silver for this drink.
    •  Slice your lemon or lemons depending on how many you are making and reserve small slice for each glass.
    • The salted rimmed glass is super easy and do this before you are ready to pour.  Have a small bowl of salt or sometimes I like to use a saucer with kosher salt.  You don't need to buy any fancy margarita salt, I think Kosher salt's texture is just great for this cocktail.  Take your reserved slice of lemon and rub it around the rim of the glass and then dip the rim into the salt. Voila! Salted rim! Shake off any excess salt over the sink.
    • Drop the lemon slice into the glass for a garnish.  Next fill up your shaker with ice, tequila, blue Curacao and lemon juice then shake. Pour this into your glass and enjoy!

    As long as you are making these, you might as well pair them with Mango Black Bean Salsa and some chips.  If you are looking for some other trendy cocktails you might want to try this pomegranate margarita.  If you want another tropical libation try a coconut mojito for a sweet and tangy combination.  If you are after a more classic cocktail the you can try two versions of my husband's favorite:  The Manhatan.  Enjoy!

    Looking for more recipes?
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    Fresh lemon juice, blue caracao and tequila make a great margarita! | ethnicspoon.com

    Blue Margarita

    Here is my go-to fresh margarita recipe.  No store mix just fresh squeezed lemon juice and blue curacao for a nice ocean beach blue color.  Shake it up and serve or pour over the rocks. 
    5 from 1 vote
    Print Pin Rate
    Course: Beverage
    Cuisine: Mexican
    Keyword: blue curacao, cinco de mayo, citrus, cocktail, fresh juice, lemon, shaker, tequila
    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 1
    Calories: 175kcal
    Author: Analida Braeger

    Ingredients

    This yields 1 Blue Margarita served in a standard Margarita glass

    • 1 oz lemon juice fresh squeezed juice
    • 1 oz Tequila white, I like Sauza silver
    • 1 oz Blue Curacao
    • 1 lemon slice garnish

    Instructions

    • Pour all ingredients except lemon slice into a shaker with ice. Shake well. Serve cold and pour into a chilled Margarita glass.
    • Top with lemon slice.
    • If you like a salted margarita, take a slice of lemon and rub it around the rim then dip the glass in kosher salt. The salt will stick to the lemon juice.

    Notes

    Here are some key tips on how to make a great margarita from scratch.

    • I like to use a clear tequila like Sauza silver for this drink.
    •  Slice your lemon or lemons depending on how many you are making and reserve small slice for each glass.
    • The salted rimmed glass is super easy and do this before you are ready to pour.  Have a small bowl of salt or sometimes I like to use a saucer with kosher salt.  You don't need to buy any fancy margarita salt, I think Kosher salt's texture is just great for this cocktail.  Take your reserved slice of lemon and rub it around the rim of the glass and then dip the rim into the salt. Voila! Salted rim! Shake off any excess salt over the sink.
    • Drop the lemon slice into the glass for a garnish.  Next fill up your shaker with ice, tequila, blue Curacao and lemon juice then shake. Pour this into your glass and enjoy!

    Nutrition

    Calories: 175kcal | Carbohydrates: 19g | Protein: 1g | Sodium: 2mg | Potassium: 149mg | Fiber: 3g | Sugar: 8g | Vitamin C: 68.2mg | Calcium: 28mg | Iron: 0.6mg

    You might also like to try these:

    • Mango Black Bean Salsa Recipe
      A overhead photo of mango black bean salsa in a bowl with a napkin and spoon.
    • Pomegranate Margarita Recipe
      My Valentines Day favorite cocktail: Pomegranate Margarita. Sweet, tangy, light and refreshing pomegranate margarita with a sugar rimmed glass adds a nice contrast of flavors. | ethnicspoon.com
    • Hummus Made With Greek Yogurt Recipe
      A bowl with hummus and za'atar with a wooden spoon.
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    1462 shares
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    Reader Interactions

    Comments

    1. Denise Wright

      April 18, 2015 at 7:41 am

      These look delicious and beautiful too! I've started a summer cocktails board on Pinterest because we always have parties in the summer. Can't wait to try this!

      Reply
      • Analida

        April 18, 2015 at 4:36 pm

        It's really good Denise. I will have to check out your cocktails board. My husband and I are always looking for new and exciting drinks1 🙂

        Reply
    2. Caroline

      April 18, 2015 at 8:52 am

      These look very pretty, great for a summer party.

      Reply
      • Analida

        April 18, 2015 at 4:36 pm

        They are AWESOME for as summer party!
        🙂

        Reply
    3. Michelle @ A Dish of Daily Life

      April 18, 2015 at 6:09 pm

      5 stars
      What a gorgeous drink, Analida! I wish I was having one now! I WILL be making this for our summer parties!

      Reply
      • Analida

        April 18, 2015 at 6:14 pm

        Thanks Michelle!!!
        I can't wait for summer to have one.

        Reply
    4. Michelle @ Giraffes Can Bake

      April 18, 2015 at 6:24 pm

      Wow these are so awesome! I love margaritas and the colour on these is amazing! I gotta try them! Pinning for sure

      Reply
      • Analida

        April 19, 2015 at 9:54 am

        Hi Michelle!
        Thanks for commenting. Yes these are awesome!!! I love the color too. Thanks for pinning.

        Reply
    5. Dini @ Giramuk's Kitchen

      April 19, 2015 at 7:42 am

      This is a beautiful drink!! 🙂 I love Margaritas and it's perfect for Summer!

      Reply
      • Analida

        April 19, 2015 at 9:54 am

        Dini, they ARE perfect for summer. Refreshing and yummy too.

        Reply
    6. eat good 4 life

      April 30, 2015 at 1:11 pm

      Perfect for Cinco de Mayo. I love Margaritas!

      Reply
      • Analida

        April 30, 2015 at 8:02 pm

        Indeed they are Miryam!!! They are my favorite too. 🙂

        Reply
    7. Michelle @ Blackberry Babe

      June 06, 2015 at 9:54 am

      Love the vibrant color! These would be perfect for the 4th of July with some type of red garnish!

      Reply
      • Analida

        June 07, 2015 at 1:18 pm

        YES! a red garnish would be perfect! maybe a floating Maraschino cherry? Or a strawberry on the rim of the glass?

        Reply

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    Analida profile pictureI have been researching and creating ethnic recipes for over 20 years. I love to share "mostly healthy" easy and affordable ethnic recipes using fresh ingredients, with a bit of culture and food history sprinkled in.... Read more-->

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