Scones present us with an excellent blank canvas that allows our culinary creativity to shine through. Caramelized onion, pancetta, fig scones is my new pastry creation. I tell you, these babies hit the spot for breakfast, lunch, or dinner. I am speaking from personal experience when I say this. Until recently, my experience with scones was…
British
British food normally consists of a protein such as lamb, fish( cod or haddock), or chicken accompanied with potatoes and a vegetable. Mint is a popular herb, most likely because it grows just by looking at it.
Fish and chips is definitely a favorite as are pot pies. Another favorite, with a quirky name is toad in the hole. It has nothing to do with toads!
Savory Feta Walnut Scones
I love scones in any way shape (there’s only one shape, really) or form. Savory ones too? Yup, absolutely! Savory feta walnut scones are the perfect afternoon snack, breakfast, or a great addition to the dreaded department meeting. Move over doughnuts! A few weekends ago I went to a retirement party for a dear colleague. She will…
