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Create easy ethnic recipes from around the world and learn about the best international cuisine.

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Jamaican Toto – Caribbean Coconut Cake

July 9, 2017 by Analida 32 Comments

Jamaican Toto – Caribbean Coconut Cake
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I am super excited today because I am sharing with you a delicious recipe: Jamaican Toto-Caribbean Coconut Cake. I can’t take the credit because it comes from Cariel, my Jamaican co-worker. Jamaican Toto is a coconut dessert that is very popular in Jamaica. I love coconut anything, so this cake is just right for me, and…

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Creamy Mango Lime Bars

November 6, 2016 by Analida 8 Comments

Creamy Mango Lime Bars
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Visions and scents of tropical islands are right at your fingertips when you bake a batch of these delicious creamy mango lime bars. They are kind of like lemon bars, same baking process, just different fruit. I think I have mentioned before that mangoes are one of my favorite fruits. I eat them every day;…

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Tropical Mango, Passion Fruit, Lime Tart

August 21, 2016 by Analida 7 Comments

Tropical Mango, Passion Fruit, Lime Tart
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A delicious tropical dessert: tropical mango, passion fruit, lime tart is the perfect ending to a casual summer meal. Mangoes are one of my favorite fruits. I eat them every day, for breakfast, and lunch! It’s funny because growing up I did not like mangoes at all. I am not kidding. Further still, there were…

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Vanilla Custard Filled Buns: Skolleboller

December 27, 2015 by Analida 19 Comments

Vanilla Custard Filled Buns: Skolleboller
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Vanilla custard filled buns or Skolleboller literally translates into School Buns. Funny name, isn’t it? But what’s in a name? Read on! In the western parts of Norway these pastries are known as Skolleboller, while in the eastern parts of the country they are called Skollebrot (school bread). So, what does this pastry have to do…

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Analida profile pictureI love to share "mostly healthy" easy and affordable ethnic recipes using fresh ingredients, with a bit of culture and food history sprinkled in.... Read more-->

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Make this for your next holiday party! The best ever fruit tart from scratch and simple to make! This has a creamy vanilla filling with a nice crunchy shortbread crust topped off with fresh fruit! Delicious! You are going to love the French patisserie style tart! It’s so simple to make, bake the shortbread crust, whip together the filling and add to the crust and add the fruit. | ethnicspoon.com

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Here is a great Latin American appetizer to make at home. Quick and easy puff pastry filled with spicy beef or pastelitos de carne are fun to make! First cook your ground beef and let it cool. Cut your pastry, fill with beef, brush with egg wash, crimp and bake. So good! | ethnicspoon.com
Need a dish for a summer picnic? Try this super easy mango black bean salsa! This is my go-to dish to bring to summer picnics. If you can chop and stir this is the salsa for you! I love the sweet, savory and spicy flavors this dish brings. | ethnicspoon.com
Shrimp ceviche
Try a new avocado toast recipe with Latin flair! Creamy avocados with tangy mango, salty queso fresco and a sprinkle of chili powder. The combination of flavors is incredible! | ethnicspoon.com
Hummus with Zatar
Kofta kari indian lamb meatballs with curry sauce. Spicy and delicious! | ethnicspoon.com

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