Make Indonesian curried noodles with shrimp on any given night to add some ethnic flair to your table. I’ve been having a lot of fun lately learning about all the different types of curries throughout Asia. Curry varies from country to country throughout South East Asia. In Indonesia it varies from island to island. So,…
tamarind paste
Thai Red Curry Chicken
The rich flavors of Thai red curry chicken combined with a serving of jasmine rice create and easy and delicious weeknight meal. You will love the flavors of the curry, tamarind paste, coconut milk, lemon grass and ginger. Thai food is so diverse, I never tire of it. The flavors, the smells, the textures. Thai food…
Thai Beef Salad with Peanut Lime Dressing
The tantalizing flavors of Thai food are a symphony for the senses. Exotic ingredients such as lemongrass, tamarind, and palm sugar make for a spectacular flavor profile. Today I bring you Thai beef salad with peanut lime dressing. I made it for my family for Sunday night dinner two weeks ago, and it was a…
Spicy Thai Style Lettuce Wraps
Delicious lettuce wraps are a typical Southeast Asia specialty. I first tried them years ago in NYC at a restaurant recommended to me by my cousin who is a huge fan of Asian cuisine. I don’t think I could ever replicate that dish if I were to live a thousand lives. Nevertheless, here is…
