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tamarind paste

Indonesian Curried Noodles with Shrimp

February 11, 2018 by Analida 22 Comments

Indonesian Curried Noodles with Shrimp
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Make Indonesian curried noodles with shrimp on any given night to add some ethnic flair to your table. I’ve been having a lot of fun lately learning about all the different types of curries throughout Asia. Curry varies from country to country throughout South East Asia. In Indonesia it varies from island to island. So,…

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Thai Red Curry Chicken

December 12, 2017 by Analida 35 Comments

Thai Red Curry Chicken
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The rich flavors of Thai red curry chicken combined with a serving of jasmine rice create and easy and delicious weeknight meal.  You will love the flavors of the curry, tamarind paste, coconut milk, lemon grass and ginger. Thai food is so diverse, I never tire of it. The flavors, the smells, the textures. Thai food…

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Thai Beef Salad with Peanut Lime Dressing

June 11, 2017 by Analida 4 Comments

Thai Beef Salad with Peanut Lime Dressing
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The tantalizing flavors of Thai food are a symphony for the senses. Exotic ingredients such as lemongrass, tamarind, and palm sugar make for a spectacular flavor profile. Today I bring you Thai beef salad with peanut lime dressing. I made it for my family for Sunday night dinner two weeks ago, and it was a…

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Spicy Thai Style Lettuce Wraps

July 26, 2015 by Analida 14 Comments

Spicy Thai Style Lettuce Wraps
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  Delicious lettuce wraps are a typical Southeast Asia specialty. I first tried them years ago in NYC at a restaurant recommended to me by my cousin who is a huge fan of Asian cuisine. I don’t think I could ever replicate that dish if I were to live a thousand lives. Nevertheless, here is…

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Analida profile pictureI love to share "mostly healthy" easy and affordable ethnic recipes using fresh ingredients, with a bit of culture and food history sprinkled in.... Read more-->

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Make this for your next holiday party! The best ever fruit tart from scratch and simple to make! This has a creamy vanilla filling with a nice crunchy shortbread crust topped off with fresh fruit! Delicious! You are going to love the French patisserie style tart! It’s so simple to make, bake the shortbread crust, whip together the filling and add to the crust and add the fruit. | ethnicspoon.com

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You will love these authentic Mexian Pork carnitas! Tender and delicious with a nice crispy finish! Super easy to make in the slow cooker and then crisp up in the oven. | ethnicspoon.com

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Here is a great Latin American appetizer to make at home. Quick and easy puff pastry filled with spicy beef or pastelitos de carne are fun to make! First cook your ground beef and let it cool. Cut your pastry, fill with beef, brush with egg wash, crimp and bake. So good! | ethnicspoon.com
Need a dish for a summer picnic? Try this super easy mango black bean salsa! This is my go-to dish to bring to summer picnics. If you can chop and stir this is the salsa for you! I love the sweet, savory and spicy flavors this dish brings. | ethnicspoon.com
Shrimp ceviche
Try a new avocado toast recipe with Latin flair! Creamy avocados with tangy mango, salty queso fresco and a sprinkle of chili powder. The combination of flavors is incredible! | ethnicspoon.com
Hummus with Zatar
Kofta kari indian lamb meatballs with curry sauce. Spicy and delicious! | ethnicspoon.com

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